Bodegas Garzon Albarino
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When Alejandro Bulgheroni and his wife Bettina discovered Garzón they had a family dream that came true: the most emblematic winery of modern viticulture in Uruguay and its premium wines with an intense personality and a deep sense of belonging to the land. With the advice of the international winemaker Alberto Antonini they apply their philosophy that revolves around the production of wines that become the expression of their origin. The team is completed by specialists in viticulture and environmental care, gastronomy, hospitality and tourism, committed to this unprecedented project worldwide.
The 19,050 m² building has a capacity of 2.2 million liters and is the first sustainable winery outside North America with LEED (Leadership in Energy & Environmental Design) certification, following the rigorous requirements of the United States Green Building Council.