Brancatelli Valle Delle Stelle Toscana

Cabernet Sauvignon / Cabernet Franc

Tuscany, Italy

Giuseppe Brancatelli has found an ideal footing for the classic French varietals: Cabernet Sauvignon, Syrah, Cabernet Franc, and Petit Verdot, in the clay and calcareous soils of the Val de Cornia. This southwestern part of Tuscany is a testament to the success these grapes varieties can achieve. Giuseppe started in the late 1990s with virgin land near the town of Riotorto, utilizing organic methods from the beginning. With the help of enologist Graziana Grassini, the winemaker for the famous Sassicaia, the Brancatelli wines are in a class of their own! Certified organic farming.

This estate bottling proudly represents the organic vineyards with value and exceptional quality. Less than one mile from the Mediterranean sea, the ocean air keeps the alcohol in check with an energetic and vibrant style.